I’ll take and upload a photo if I remember, but for now, I’ll just tell you about what I had for breakfast this morning. It’s a super-easy breakfast that I found in Canadian Living that is just perfect for this kind of weather! (Though I’d make sure to have some protein in your breakfast as well!) Their instructions are basically to poke a few holes in the skin of an apple, core it, fill the hole with granola, cover with a spoonful of syrup or honey, and microwave.

Try this:

1. Core and peel an apple
2. Fill with granola and pecan bits
3. Also cut some holes around the apple and insert more pecan! (Don’t just shove them in though; it’ll crack the apple. And, yes, I really adore pecans.)
4. Cover with maple syrup (I probably used about a half tablespoon)
5. Sprinke with cinnamon and/or nutmeg
6. Microwave for a minute and thirty seconds, then let sit for another minute (so it’s cooked but not too hot)
7. Enjoy!!